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Chicken Casserole

Lauren Allen, Tastes Better from Scratch
  • 40 minutes
  • Serves 9

INGREDIENTS

2 cups

� chicken

3/4 cup

� mayonnaise

1 cup

� celery

1 cup

� minute rice

1/4 cup

� slivered almonds

1 Tablespoon

� lemon juice

3

� eggs

10 1/2 oz

� can cream of chicken soup

1 Tablespoon

� onion

1/2 tsp

� salt

1 cup

� corn flakes cereal

1 Tablespoon

� butter