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Quick Potato Corn Chowder

Holly Nilsson, Spend with Pennies
  • 35 minutes
  • Serves 4

INGREDIENTS

2 tbsp

� butter

1

� onion

2 ribs

� celery

1

� carrot

2 cloves

� garlic

2

� baking potatoes

3 cups

� chicken broth

1 tsp

� � thyme

1 tsp

� � salt or

1 tsp

� � pepper

1 leaf

� 1 bay

2 cups

� corn

1 cup

� cream