INGREDIENTS
1 large
lime zest
1 tsp
garlic
1/2
bunch of cilantro
1 tbsp
jalapeño pepper
1/2 cup
each: mayonnaise and cream
1/4 tsp
each: sea salt and pepper
1 tsp
each: paprika
1/2 tsp
each: ground cumin
12 oz
mahi-mahi
4 tbsp
olive oil
2 tbsp
lime juice
1 tbsp
soy sauce
2 tsp
brown sugar not
1 1/2 tsp
each: paprika
1 tsp
each: ground cumin
3 cups
cabbage
1 large
avocado
1/2 cup
basmati rice optional
1 cup
cherry tomatoes
1 serving
queso cotija cheese
1 serving
optional: olive oil cooking spray