INGREDIENTS
2 tbsp
oat flour
2 tbsp
cake flour blend
1 tbsp
coconut palm sugar
1 tsp
honey
1/8 tsp
baking soda
1/8 tsp
baking powder
1/8 tsp
poppy seeds
1 tbsp
egg whites
3 tsp
almond
1/2 tsp
coconut oil
1/8 tsp
lemon extract
2 tbsp
greek yogurt
1/2 tsp
lemon juice