INGREDIENTS
2 tbsp
Parsley
1
Red bell pepper, small
2
Scallions
1 1/2 cups
Sweet corn, kernels
1
Sweet potato, small
1
Egg, large
1
Egg wash
2 1/4 cups
Flour
1 1/2 tsp
Salt
1
Salt and pepper
1 tbsp
Olive oil
1 tbsp
White vinegar
1/3 cup
Ice water
1 stick
Butter, unsalted
1 tbsp
Butter
4 oz
Cream cheese
6 oz
Goat cheese