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Baked Lemon Pepper Salmon (Gluten Free)

tasteandsee.com
  • 26 minutes
  • Serves 6

INGREDIENTS

2 lb

side of salmon

1 tbsp

teaspoon lawry's lemon pepper seasoning

6 tbsp

lemon juice

2 tbsp

olive oil

4

garlic cloves

1 tbsp

thyme leaves

1 tbsp

parsley