INGREDIENTS
1/2 cup
Carrot
1/4 cup
Celery
2
Garlic cloves
1 can
Kidney beans, dark red
3
sprigs Of fresh oregano
1
Onion, small
2 1/2 cups
Spinach, fresh
2
Tomatoes, medium
1 can
White beans
1/2 cup
Zucchini
4 cups
Vegetable broth
1
No yolks noodles
1
Salt and pepper
1
drizzle 2 tbsp olive oil
1 cup
Water