INGREDIENTS
1 serving
salisbury steak
1 serving
salisbury steak
1 serving
onion gravy
2 larges
onions
2 tbsp
butter
2 tbsp
flour
3 cups
beef broth
1/2 cup
wine
1 tbsp
tomato paste
1 tsp
cider vinegar
1 serving
salt and pepper
1 serving
meat patties
1 lb
ground beef
1/2 cup
rice
1
egg yolk
1 tsp
salt
1/4 tsp
pepper
1 clove
garlic
1 tsp
worcestershire sauce
3 tbsp
parsley
1/2 tsp
thyme
1 tbsp
olive oil