Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
broccoli florets
2 tbsp
extra virgin olive oil
4 cloves
garlic
1 pinch
kosher salt and pepper
1 pinch
pepper flakes
3 oz
prosciutto torn
3 larges
eggs
1 cup
parmesan cheese
1/4 cup
basil
2 tbsp
thyme leaves
1 lb
pasta
2 tbsp
butter
1
juice of lemon
1 cup
milk ricotta cheese