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Delicious Fish Cakes - from leftovers

www.recipewinners.com
  • 60 minutes
  • Serves 8

INGREDIENTS

1 lb

potatoes

1 lb

fish fillets - we used salmon

2 tbsp

lemon zest

1 serving

salt and freshly milled pepper

2 tbsp

dijon mustard

1/4 cup

parmesan cheese

2 tbsp

dill

2

shallots - scallions

1

egg

2 cups

panko breadcrumbs - any breadcrumb will do

1 serving

oil

1 person Recommend This Recipe