INGREDIENTS
1 bunch
▢ kale
1 serving
▢ coarse kosher salt⠀⠀⠀⠀⠀⠀⠀⠀⠀
1 tsp
▢ olive oil⠀⠀⠀⠀⠀⠀⠀⠀⠀
2 cups
▢ quinoa⠀⠀⠀⠀⠀⠀⠀⠀⠀
3
▢ carrots
1
▢ bell pepper
1/4 cup
▢ sunflower seeds
1/4 cup
▢ pepitas
4
▢ radish
1/2 cup
▢ cilantro
1/3 cup
▢ olive oil⠀⠀⠀⠀⠀⠀⠀⠀⠀
1/3 cup
▢ lemon juice⠀⠀⠀⠀⠀⠀⠀⠀⠀
2 tbsp
▢ tahini⠀⠀⠀⠀⠀⠀⠀⠀⠀
2 tsp
▢ maple syrup
1 clove
▢ garlic
1/2 tsp
▢ ground cumin⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
1/4 tsp
▢ coarse kosher salt⠀⠀⠀⠀⠀⠀⠀⠀⠀
1/4 tsp
▢ pepper⠀⠀⠀⠀⠀⠀⠀⠀⠀
1/4 tsp
▢ pepper flakes⠀
1