INGREDIENTS
2 Tablespoons
� butter
1 cup
� � onion
3 cloves
� garlic
1 Tablespoon
� olive oil
1 tsp
� thyme
1 tsp
� � garlic powder
2
� � cups chicken broth
1
� � cups rice
10 3/4 ozs
� cream of chicken soup
1 cup
� � cream
1 cup
� milk
2 tsp
� dijon mustard
1 cup
� cheddar cheese
1/3 cup
� parmesan cheese
1 cup
� chicken
8 ozs
� ham steak
9 slices
� swiss cheese
1/3 cup
� seasoned breadcrumbs
1 Tablespoon
� butter