Favoreats
Favoreats LLC
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INGREDIENTS
4 fillets
salmon
1
bell pepper
1
baby bok choy
2 tbsp
coconut oi
1 small
onion
4
garlic cloves
1 tbsp
ginger
1 3/4 cups
coconut milk
1/2 cup
vegetable broth
3 tbsp
thai curry
2 tbsp
tomato paste
1 tbsp
peanut butter
2 tbsp
lime juice
1 tbsp
fish sauce
1 serving
salt
1/2 tsp
each: ground coriander
1 tsp
pepper flakes
1 serving
basil leaves
1 serving
jasmin rice