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Romanian Cabbage Rolls (Sarmale)

Joanna Cismaru, Jo Cooks
  • 270 minutes
  • Serves 10

INGREDIENTS

2 tbsps

� vegetable oil

1

� onion

1 cup

� � rice

2 lbs

whatever meat you prefer

1 cup

� � parsley

1 cup

� � dill

1 serving

� salt and pepper

1 leaves

� 2 lb cabbage

15 slices

� bacon

4 cups

� tomato juice