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Giada's Ciambella - Italian Citrus Breakfast Cake - Giadzy

giadzy.com
  • 70 minutes
  • Serves

INGREDIENTS

3

eggs

1 1/4 cups

sugar

3/4 cup

vegetable oil

1 cup

milk

2 tsp

lemon zest

1/3 cup

lemon juice from 1 lemon

1 tsp

vanilla extract

3 cups

flour

1 tbsp

baking powder

1/2 tsp

kosher salt

2 tsp

fennel seed

1 serving

powdered sugar to garnish