INGREDIENTS
1 cup
oats
1 cup
pasty flour
1/3 cup
sugar
1/2 tsp
sea salt
1 tsp
baking powder
1/2 tsp
baking soda
2 tsp
orange zest
1 cup
buttermilk
1
egg
1 1/4 tsp
vanilla extract
3/4 cup
natural applesauce
1/4 cup
water
3/4 cup
pecans
1/4 cup
dates
1 cup
blueberries