INGREDIENTS
2 cups
shrimp
1 serving
as
1/2 cup
buttermilk
1/2 cup
panko/breadcrumbs
1/4 cup
flour
1/2 cup
cornstarch
1/4 tsp
paprika
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 cup
mayonnaise
1/3 cup
thai chili sauce
1 serving
as
1 Tbsp
sriracha
1/2 tsp
sugar
1/4 tsp
pepper powder
1 tsp
vinegar
1/4 tsp
garlic powder
1/4 tsp
onion powder