Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
scallops
1 serving
scallops
1 serving
scallops
1/2 cup
wine
1/4 cup
white wine vinegar
1 large
shallot
1 tbsp
heavy cream
6 oz
butter
1 serving
kosher salt and pepper
1/2 lb
orzo pasta
1 tbsp
olive oil
1/2
lemon zest
2 tbsp
chives
1 serving
sea scallops
1 serving
kosher salt and pepper
1 oz
by nealey d ier