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Cheese Enchiladas with Red Sauce

www.grumpyshoneybunch.com
  • 100 minutes
  • Serves 10

INGREDIENTS

1 cup

finely chopped onion

2

large cloves garlic, finely chopped

1 cup

vegetable oil

1 cup

chicken broth

1 oz

can diced tomatoes

1 oz

can diced tomatoes

1 tbsp

chili powder

1 tsp

salt

1 tsp

ground cumin

1 tsp

dried oregano leaves

1/8 tsp

pepper

10

flour tortillas

3 cups

Mexican Cheese Blend

1/2 cup

sour cream

Juice of 1 lime

1/4 cup

chopped cilantro