INGREDIENTS
1 1/4 lb
thighs - then
4 tbsp
soy sauce - plus additional
3 cloves
garlic
1 cup
green onions
2 tbsp
hoisin sauce
1 tbsp
ginger
1 tbsp
rice wine vinegar
2 tbsp
canola oil
6 oz
linguine noodles
6 cups
vegetables - such as mushrooms
2 larges
eggs
1 tsp
sriracha