Jalapeno Popper Dip - Awesome Camping Food!

INGREDIENTS

Fresh Jalapenos (Seeded and Minced)

12 oz

bacon (Chopped and cooked until crisp)

8 oz

Cream Cheese (Room Temperature)

1 cup

sour cream

3 cups

Shredded Mexican Blend Cheese (Divided . This is a blend of cheese commonly found packaged at grocery stores labeled as "Mexican Blend" Cheese)

1/2 tsp

salt

1 tsp

Pepper