INGREDIENTS
24 ozs
cod fillets
1 Tbsp
flour
1/2 tsp
paprika
1/2 tsp
onion powder
1/4 tsp
thyme
1/4 tsp
oregano
1/8 tsp
cayenne pepper
3/4 tsp
salt
3/4 tsp
pepper
5 Tbsps
danish creamery butter
1 Tbsp
olive oil
1 Tbsp
garlic
1 1/2 Tbsps
chicken broth
1 1/2 Tbsps
lemon juice
1 Tbsp
parsley