INGREDIENTS
3
Eggs, large
2 1/3 cups
All-purpose flour
1/2 tsp
Baking soda
3 tbsp
Brown sugar, packed light
2 tsp
Cinnamon
2 cups
Granulated sugar
1 tsp
Salt
1 1/2 tsp
Vanilla extract
1
heaping cup Walnut, halves
2 sticks
Butter, unsalted
1 8 ounce container
Sour cream, full fat