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The Best Ever Easy Peach Cobbler

Mirlandra Neuneker
  • 50 minutes
  • Serves 8

INGREDIENTS

6 cups ripe peaches (can sub frozen or home canned out of season)

sugar to taste (white or brown)

3 Tbsp. cornstarch

1/3 cup cold water

2 tsp. cinnamon

1/8 tsp. salt

3 Tbsp. butter

3 cups flour

1 1/2 cups white sugar

3 tsp. baking powder

1 tsp. salt

1 cup + 2 Tbsp. butter (COLD)

2/3 cup boiling water