INGREDIENTS
2 cups
gingersnap cookies
1/3 cup
butter
8 ozs
cream cheese
1/4 cup
granulated sugar
3 1/4 cups
milk
8 ozs
carton whipped topping
6 4/5 ozs
butterscotch pudding mix
1/2 cup
caramel ice cream topping
1 medium
delicious apple
1 medium
granny smith apple
1/3 cup
peanuts