INGREDIENTS
1 serving
the recipe
1 1/2 Cs
onion
4
jalapeño
5 cloves
garlic
3 Cs
tomatoes
1 oz
pasilla de oaxaca chiles
2 ozs
ancho chiles
3 Cs
chicken broth
1 serving
cook vegetables
3
in a soup pot over heat sauté onion and jalapeno in a little olive oil. salt and pepper to taste. cook until to 4 minutes. stir in garlic cook until fragrant
1 serving
add chiles
1 serving
printable version
1 serving
behind this bite
1 serving
eat