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Homemade Mexican Hot Sauce

www.behindthebites.com
  • minutes
  • Serves 4

INGREDIENTS

1 serving

the recipe

1 1/2 Cs

onion

4

jalapeño

5 cloves

garlic

3 Cs

tomatoes

1 oz

pasilla de oaxaca chiles

2 ozs

ancho chiles

3 Cs

chicken broth

1 serving

cook vegetables

3

in a soup pot over heat sauté onion and jalapeno in a little olive oil. salt and pepper to taste. cook until to 4 minutes. stir in garlic cook until fragrant

1 serving

add chiles

1 serving

printable version

1 serving

behind this bite

1 serving

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