INGREDIENTS
225 gs
� 3 tablespoon brown sugar
4 gs
� 2 teaspoon paprika
2 gs
� � teaspoon ground cumin
12 gs
� 2 teaspoon salt
1 g
� � teaspoon pepper
10 mls
� 2 teaspoon vegetable oil
3 lbs
� pork
177 mls
� � c water
125 mls
� � c apple cider vinegar
49 gs
� 3 tablespoon tomato paste
1