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Skillet Mexican Street Corn

quichemygrits.com
  • 20 minutes
  • Serves 8

INGREDIENTS

4

cobs corn

2 cups

roasted corn

1 tbsp

butter

2 tbsp

onion

2 tbsp

mayonnaise ad

1 tsp

� chipotle chili powder

1 tsp

� garlic salt

1 cup

� cojita cheese

1 cup

� cilantro