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Grilled Salmon with Herb Yogurt Sauce

Jeanette

INGREDIENTS

8 oz

Salmon filet, fresh

1/4 cup

Cilantro

1/4 cup

Mint

1

Scallion

1 cup

Watercress

1 tbsp

Lime juice, fresh

2

Sea salt and fresh ground pepper

1 tsp

Olive oil

1 cup

Yogurt, low-fat

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