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Baklava Bites

Tanya Schroeder
  • 2018 minutes
  • Serves 30

INGREDIENTS

2

boxes Athens Filo Shells (15 count)

1/2 cup

cake flour

1/2 tsp

baking powder

1/4 tsp

baking soda

1/2 tsp

cinnamon

salt

1/4 cup

butter

1/4 cup

plus 1 tablespoon butter

1/4 cup

sugar

1 tsp

honey

1

egg

1/2 tsp

vanilla

1/2 tsp

almond extract

3 tbsp

half and half

For the frosting

1/2 cup

butter softened

2 tbsp

honey

2 cups

powdered sugar

3 tbsp

heavy cream

1/2 cup

walnuts

1 tbsp

butter

1 tbsp

brown sugar

1/4 tsp

cinnamon

1/8 tsp

cloves