INGREDIENTS
450 gs
beef
2 tbsp
shaoxing wine
1 tbsp
soy sauce
1 tsp
chili flakes
1/4 tsp
brown sugar
2 cloves
garlic
1 tsp
ginger
1/2 cup
breadcrumbs
1
egg
4
green onions
1/4 cup
brown sugar
1/4 cup
soy sauce
1/3 cup
water
4 cloves
garlic
2 tsp
ginger
1 tsp
cornstarch
2 tsp
water
1 tsp
canola oil
1
green onion