INGREDIENTS
3 Tbsps
olive oil
4
garlic cloves
1
" piece ginger
2
bay leaves
2 tsps
cumin seeds
1 medium
onion
2 Tbsps
ground coriander
1 Tbsp
garam masala
1 Tbsp
paprika
1/2 tsp
ground cloves
1/2 tsp
turmeric powder
1 cup
tomato purée
2 lbs
ground lamb
1 serving
kosher salt
1/2
juice of lime
1 Tbsp
mint
1/2 cup
cilantro
1 serving
cream