INGREDIENTS
1/4 lb
butter
1 1/2 cups
flour
2 tsps
ground cinnamon
1 1/2 tsps
baking soda
1 1/2 tsps
kosher salt
1 cup
granulated sugar
2
eggs
15 ozs
pumpkin puree
1/2 cup
cream
1/2 cup
maple syrup
2 tsps
vanilla extract
1 serving
cinnamon butter
1/2 lb
butter
1 tbsp
maple syrup
2 tsps
ground cinnamon
1/4 tsp
kosher salt
1