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Cream Cheese Swirled Cinnamon Pumpkin Butter Bread

Tieghan, Half Baked Harvest
  • 60 minutes
  • Serves 16

INGREDIENTS

1 cup

pumpkin butter

1 cup

pumpkin puree

3/4 cup

coconut oil

1/2 cup

maple syrup

3 larges

eggs

1 tbsp

vanilla extract

3 cups

flour

2 tsp

baking powder

1/2 tsp

baking soda

2 tsp

pumpkin pie spice

1/2 tsp

kosher salt

8 oz

cream cheese

1/4 cup

plus 2 tablespoons cinnamon sugar

4 tbsp

butter

2 tbsp

honey