INGREDIENTS
2 tbsp
extra virgin olive oil
2
shallots
4 cloves
garlic
2 ribs
celery
6
carrots
2 tbsp
thyme leaves
2 tbsp
sage
1
bay leaf
1/3 cup
wine
2 qt
chicken broth
1 cups
chicken
1/2 cup
coconut milk
1 1/2 cups
flour
2 tsp
baking powder
1 cup
milk
1/3 cup
parmesan cheese
Yummy fall flavors. Rustic feel. I’d add more chicken broth