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Roasted Butternut Squash and Cheddar Gratin

www.canadianliving.com
  • 80 minutes
  • Serves 10

INGREDIENTS

1

squash 2kg

2 tsp

olive oil

1 tsp

salt

1/2 tsp

pepper

2 tbsp

butter

1 cup

leek and parts only

2 cloves

garlic or

1 1/2 tsp

thyme

1/4 cup

flour

2 cups

milk

2 tsp

dijon mustard

1 pinch

nutmeg

2 cups

old cheddar cheese