Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
penne pasta
2 Tablespoons
olive oil
1 lb
bulk sausage
3 Tablespoons
fresh sage
1/4 tsp
ground allspice
1/4 tsp
ground nutmeg
1 tsp
red pepper flakes
1 lb
butternut squash
1 large
onion
4 cloves
garlic
1 serving
salt and pepper
1/2 cup
dry white wine
1/2 cup
parmesan
2 Tablespoons
fresh parsley
1/2 cup
goat cheese