INGREDIENTS
1 head
cauliflower
2 larges
potatoes
5
baby carrots
2 tsp
onion flakes
1 serving
water
1 cube
chicken bouillon
10 3/4 oz
condensed cream of chicken soup
1/2 cup
milk
8 oz
cream cheese
1 tbsp
bacon bits
1/4 cup
parsley
1/2 cup
cheddar cheese