INGREDIENTS
1
season steak generously
2
heat up sous vide machine to the correct temperature. 131f in this case. i guess you like your steak more rare
3
vacuum sealer bag
4
place bag into sous vide machine
5
remove steak from bag and set aside
6
heat pan
7
add steak and sear on each side
8
remove steak and let set
9
just enjoy it