INGREDIENTS
2 cups
great northern beans
5 cups
chicken broth
3 cups
water
1
meaty ham bone
2 tbsp
chicken bouillon granules
1 tsp
thyme
1/2 tsp
marjoram
1/2 tsp
pepper
1/4 tsp
rubbed sage
1/4 tsp
savory
2 media
onions
3 media
carrots
3 ribs
celery
1 tbsp
canola oil