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Smoky Kale and Chipotle Grilled Cheese

veggieandthebeastfeast.com
  • 20 minutes
  • Serves 1

INGREDIENTS

1 tsp

adobo sauce

2 slices

bread

1 tsp

butter

1/4

chipotle pepper in adobo

1 cup

kale

1 tbsp

olive oil

2 oz

pepperjack cheese

1 tbsp

sour cream