INGREDIENTS
230 gs
butter
350 gs
sugar
1 large
egg plus 4 egg yolks
1 tbsp
vanilla extract
410 gs
cake flour
1 tbsp
baking powder
3/4 tsp
salt
300 gs
milk
360 gs
half and half
1/2
vanilla bean
2 larges
egg yolks
6 tbsp
sugar
3 tbsp
cornstarch
1 tbsp
butter
200 gs
sugar
60 gs
water
1/2 tsp
baking soda
6 larges
egg whites
350 gs
sugar
15 tbsp
butter
1 1/2 tsp
vanilla extract
1/4 tsp
salt
1 tbsp
cream