INGREDIENTS
1 1/2 lb
Italian sausage
2 tbsp
butter
2 tbsp
olive oil
5 cups
chicken stock
1 1/2 cups
lentils
1 cup
spinach, packed
1/2 cup
carrots, diced
1/2 cup
onion, diced
4 cloves
garlic, minced
1
small leek, cleaned and trimmed
1
rib celery, diced
1 cup
heavy cream
1/2 cup
Parmesan cheese, grated
2 tbsp
Dijon mustard
2 tbsp
red wine vinegar
sea salt and black pepper,
Simple and delicious!