INGREDIENTS
2 cups
unbleached all purpose flour
2 cups
granulated sugar
3 cups
carrots
4 larges
eggs
1 1/3 cups
vegetable oil
1 tsp
baking powder
1 tsp
baking soda
1 tbsp
cinnamon
1 tbsp
vanilla extract
1/4 tsp
kosher salt
16 oz
two packages cream cheese
1/2 cup
stick of
1 cup
powdered sugar
1 tbsp
vanilla extract
1 cup
walnut halves