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Italian Gnocchi with Kale and Parmesan Cream

www.keepingitsimpleblog.com
  • 20 minutes
  • Serves 4

INGREDIENTS

16 oz

gnocchi

2 bunches

curly kale

3/4 cup

heavy cream

1/2 cup

parmesan cheese

4 tbsps

olive oil

1 tsp

kosher salt

1/2

lemon