INGREDIENTS
1 1/2 lb
lean ground beef
6
medium potatoes (about 6-7 cups raw, chopped)
3
carrots chopped (about 2/12 cups raw, chopped)
1
onion chopped (about 1 cup)
1 clove
minced garlic
1 cup
frozen corn
1 cup
frozen green beans (optional)
1 cup
frozen peas
1 tbsp
tomato paste
1 tsp
thyme
6 tbsp
butter
1/2 cup
milk
1 tsp
salt
1 tsp
ground black pepper
1
package beef gravy mix prepared as per instructions
1 cup
cheddar cheese shredded (optional)