INGREDIENTS
2 lbs
plum tomatoes
2/3 cup
cilantro
6
serrano chiles
1 large
onion
1 serving
kosher salt
1/2 cup
canola oil
4 cloves
garlic
1 small
onion
2 cups
chicken stock
45 ozs
pinto beans
1 serving
kosher salt and pepper
4
kaiser rolls
12 ozs
queso oaxaca