INGREDIENTS
2 tbsp
butter
2 tbsp
flour
1
onion
2 cups
mushrooms
2 cloves
garlic
2 tbsp
thyme leaves
1 tbsp
basil
2 tsp
oregano
1 serving
pepper flakes
1 serving
kosher salt and pepper
6 cups
chicken broth
3/4 lb
chicken breasts
8
lasagna noodles broken into pieces
4 cups
baby spinach
1 cup
coconut milk
1 cup
provolone cheese
1/2 cup
parmesan
2 oz
prosciutto torn