INGREDIENTS
1 serving
olive oil
1
unit brown onion
3 cloves
garlic
1 bag
green beans
1
unit lemon
1 packet
bacon
2 packets
arborio rice
4 cups
water
2 cubes
chicken stock
2 packets
walnuts
1
punnet basil
40 gs
butter
2 packets
parmesan cheese
1 tub
basil pesto
1 bag
baby spinach leaves