INGREDIENTS
1/2 tsp
paprika
1/2 tsp
thyme
1/4 tsp
salt
1/4 tsp
ground pepper
1 lb
chicken cutlets
1/4 cup
cornstarch
1/4 cup
canola oil
1/2 cup
chicken broth
1/3 cup
wine
3 tbsp
lemon juice
2 tbsp
honey
1/2 clove
garlic
1/2 cup
crème fraîche
1/4 cup
parsley